|
Participants:
Advising teachers:Dung-yi Lin, Chun-ming Lin, Cheng-yu Ho
Parent volunteers: Hsun-te Cho, Yu-chuan Liu, Cheng-hsing Wu, Wan-ling Lin, Shu-tzu Chiang, Hung-chu Chen, Te-chi Lin, Hui-lan Chang, Yun-hsuan Chang, Li-hsing Lin, Mei-mei Chou, Lu-li Liu
Students:Hsiang-yun Cho, You Wu,Yu-ting Tseng, Hsin-ju Chen,Hsin-tsen Wang, Pin-ling Chen,Rou-pei Lin, Yu-han Lou,Yu-ling Hsiao,Yu-ching Hsu
A group of senior high school students who were not very understanding of Dacheng wheat went to home of Mr. Chi-sheng Liu (the monitor of Dacheng Wheat’s Production and Marketing Group) for the first time. His introduction of wheat was unequivocal without omission and full of sense of humor! We were all excited but not nervous in this interview again!
When we sat down, each handed a pen and a piece of paper, we began to ask questions. “Excuse me, Mr. Liu, what kind of mentality you have and how to cultivate when you started to grow wheat," the first student asked. “we hold a view of making an attempt when we begin to plant, unlike the common grow, our philosophy was insisted that there was no chemical fertilizers, herbicides, don’t scare birds, which was similar to run its own course (laughs), because the wheat was a kind of dry farming which don’t need too much water and easy to survive,” he answered gently. Just a few words alone had expressed the core problem fully, I couldn’t help admiring him.
After his speech, my hand notes were too full to overflow and these characters were all the colorful stories about Dacheng Wheat’s Production and Marketing Group. [Yu-ling Hsiao] |