Taiwan Tilapia

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HACCP Certificate
Raw Material Reception

Stay in the Pool of Food Processing Plant

The Bloodletting

The Sterilization

Getting Fillets

Remove the Fish Skin

Ozone Sterilization

Vacuum Packaging

Quick Freezing Process
Shipment

 

 Getting Fillets


Only those Taiwan tilapias over 1,000 grams are qualified to be sliced into fillets. When we saw the workers moving their knives up and down, those Taiwan tilapias one after another became fillets immediately under the admirable and precise knife skills of the workers. And only those fillets with neat and tidy cuts can gain the favor of customers.

 

 

Workers Skillfully Get the Fillets

Workers Skillfully Get the Fillets

Photo Provided by The Naughty Smart Group

Copyright c 2007 , The Naughty Smart Group. Yizhu Elementary School, Chiayi County, Taiwan. All rights reserved.