The Chef Shows Up

Taiwan Tilapia Sashimi

Steamed Taiwan Tilapia

Taiwan Tilapia Soup with Ginger Shreds

Stewed Taiwan Tilapia with Brown Sauce

Crispy Fried Taiwan Tilapia with Tomato Sauce

Major foodstuffs:
Taiwan tilapia, ginger shred, red chile, scallion, oyster oil, rice wine, and ground garlic.
Cooking steps:
1. Scale and clean the fish.
2. Cut open the fish, lay the fish flat on an iron
   plate, place into the steamer, and quick steam 
   to well-done.
3. Stir-fry ground garlic till fragrant, and then add
   water, oyster oil, rice wine, and pepper salt as
   the seasoning.
4. Spread ginger shreds and minced scallions on
   the fish, and then sprinkle the seasoning.

Steamed Taiwan Tilapia

Photo Provided by The Naughty Smart Group